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Mr. Wally and I are always on the go, and now that it’s just the two of us at home, cooking big meals often feels like too much. A few years back, Wally started looking for quick and easy meal options, and that’s when we discovered Tovala! Since then, we’ve brought a Tovala oven into our home and our warehouse. I get questions all the time about this meal solution, so I wanted to share our experience and show you just how simple Tovala makes it to cook fresh, delicious meals.

 

 

 

 

 

 

The Tovala oven works just like a regular convection oven, so it’s versatile enough to heat up anything—even the lunches the girls bring to work! But what makes it stand out is how easily it handles full, pre-prepped Tovala meals. Just scan the meal, pop it in, and the Tovala oven does the rest. It’s been a perfect solution for us, taking the hassle out of cooking but still giving us great meals to enjoy.

 

 

 

 

 

 

 

 

I brought this Filet Mignon in Mushroom Cream Sauce with me to work today and it is so simple to make!

 

 

 

 

 

 

It takes just a minute to prep everything and you just pop the tins right into the oven!

 

 

 

 

 

 

Once you pop it into the oven, you scan the card and the oven automatically knows how long to cook your food for! just close the door and hit start!

 

 

 

 

 

 

 

Once its done, just pull everything out. Put it on a plate and enjoy! It is so stinking simple!

 

 

 

 

 

 

There are so many options each week and you can skip a week or cancel at any time!

 

 

 

 

 

 

 

 

 

 

 

This service may not be for everyone, but it is something that works for me and Wally! If you want to try it out, they are running a special right now where you can get the oven for $69 when you order 6 meals!

 

 

Once I got so many questions about this service, I decided to reach out and see if I could get an affiliate link. If you want to use it, click the link below:

 

 

 

https://tovala.pxf.io/g1vxB5